Try an easy spinach dip recipe prepared with fresh spinach, cream cheese, cottage cheese and yogurt: tasty and delicious, it's ready in less than 15 minutes!
INGREDIENTS
- Cream cheese 225 g
- Cottage cheese 225 g
- Yogurt 180 - 225 g, plain
- Parsley 2 tbsp, chopped
- Garlic 1 clove
- Scallion 3 chopped
- Spinach 80 g, leaves
- Salt to taste
- Black pepper freshly ground, to taste
Preparation time: 15 m
Recipe category: Appetizer
Recipe yield: 8
HOW TO MAKE SPINACH DIP WITH FRESH SPINACH
- To prepare the spinach dip recipe with fresh spinach first put all the ingredients into a food processor or blender and blend until combined.
- Add more yoghurt to achieve a softer consistency.
- Pour into cold sterilised jars and seal tightly
- Serve the spinach dip with some bread.
Source: http://ift.tt/2ksKUpv
